Dining facilities on campus will be configured according to social distancing and other safety precautions. Individuals should not sit facing one another. Because seating in dining halls will be reduced, increased take out options will be available.
Before and after eating, you should wash your hands thoroughly to reduce the potential transmission of COVID-19. If dining on campus, you should wear your mask or face covering until you are ready to eat and then put it back on afterward.
For Faculty & Staff:
Staff are encouraged to take food back to their office area or eat outside, if this is reasonable for your situation.
If you are eating in your work environment, maintain 6 feet distance between you and others where possible. Individuals should not sit facing one another. Only remove your mask or face covering in order to eat, then put it back on.
Departments should remove or rearrange chairs and tables or add visual cue marks in break rooms or shared spaces to support social distancing practices. Wipe all surfaces, including table, refrigerator handle, etc., after using common areas.